субота, 13. јун 2009.

Chinese cabagge rolls


For rolls:
-carrot (cooked)
-nori (sea vegetables)
-chinese cabagge ( few sheets)

Dip :

Pickoff few sheets of cabagge and boil it for only 1-2 minutes. Cooked carrot roll into nori and then all together roll in cabagge sheet. Cut it on 2-3 pcs.


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